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The Art and Science of Food

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The Art and Science of Food

Teacher: Charles Muriithi

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      • BIHC Diploma Programs

        • Diploma in Int.l Hospitality Management

        • Diploma in Culinary Arts

          • Year 1

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            • The Art and Science of Food- Chef Muriithi

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          • Introduction to Wine and Beverages Theory- Ms. Est...

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Boma International Hospitality College | South C, Red Cross Road, Off Popo Road | P.O Box 26601 - 00100 GPO Nairobi, Kenya | +2454 719 050 550 / 540 | info@bihc.ac.ke

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